Pastry roll filled with stir-fried glass noodle, carrots, cabbage and mushroom served with sweet chilli sauce.

A combination of vegetable spring roll, pumpkin croquette, salt & pepper tofu, vegetable gyoza and vegetable tempura served with sweet chilli sauce and dark vinegar sauce.

Crispy Japanese vegetable dim sum served with dark vinegar sauce.

Golden crispy breaded pumpkin croquette served with sweet chilli sauce.

Seasoned with garlic, salt and pepper, crispy fried and served with sweet chilli sauce.

A north eastern style green papaya salad. Spicy salad made from shredded unripe papaya with palm sugar, tomatoes, tamarind sauce, fresh chillies and lime juice topped with cashew nuts.

The famous Thai spicy and sour soup with lemongrass, mushroom, fresh herbs, galangal, lime leaf and chilli paste.

A mild yellow curry paste cooked in coconut milk with tofu, vegetables, onions and potatoes.

Stir-fried fresh chillies mixed with tofu, vegetables, green beans, bell pepper, garlic and basil leaf.

Stir-fried with shredded ginger, tofu, vegetables, garlic, onions, spring onions, bell peppers, mushrooms and bean paste.

Stir-fried in house vegan sauce with tofu, vegetables, garlic, cashew nuts, pineapples, bell peppers, onions, spring onions, carrots and mushrooms.

Stir-fried with tofu and vegetables, garlic, grounded pepper, mushrooms and coriander.

Stir-fried seasonal vegetables with garlic in house vegan sauce.

Stir-fried broccoli with garlic in house vegan sauce.

Stir-fried rice noodles with tofu, vegetables, bean sprouts, spring onions in house vegan sauce. [served with lime and peanuts on the side].

Stir-fried flat noodles with tofu and vegetables seasoned with dark soya sauce, green cabbage and carrots.

Stir-fried flat noodles with tofu, vegetables, onions, green beans, red peppers, fresh chillies and basil leaf.

Stir-fried thin vermicelli noodles seasoned with curry powder, tofu, vegetables, red peppers, bean sprouts and spring onions.

Stir-fried rice with tofu, vegetables, spring onions, tomatoes and green cabbage [Served with lime and cucumber on the side].

Stir-fried rice with tofu, vegetables, onions, bell peppers, green beans, lemon grass and lime leaf [Served with lime and cucumber on the side].

Stir-fried rice seasoned with curry powder, tofu, vegetables, red peppers, onions, green cabbage and spring onions [Served with lime and cucumber on the side].